We are a Venezuelan restaurant with 18 years of experience, which emigrated from the country 12 years ago with the mission of crossing borders and taking our gastronomy to international hearts, that is when LOS MARACUCHOS FOOD was born, serving our traditional arepas, patacones, tequeños, Mandocas, Pastries and empanadas, as well as a variety of typical dishes such as pabellón, black loin, goat in coconut, hallacas, chicharrón and even maintaining our custom of a good sancocho, quesillo, churros, chicha or a creamy tres leches, so that those of us who are Let's not forget where we came from.
our roots are complemented by the Catering service with exquisite and varied international food, pleasing our brothers with different gastronomic cultures and always based on our HOMEMADE FLAVOR!
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